The light vanilla flavour and nutty aroma of wild Chaga mushroom tea will help you clear your head and harness that extra energy you need to finish a hectic day (without the caffeine!). Our Chaga Tea can also be blended with other teas, beverages or enjoyed chilled on a hot day. Wild Chaga Fungi is becoming popular in North America as a super-food. All of the Wild Chaga we sell is hand harvested in an ethical manner from birch trees in Northern Canada.
Chaga chunks can be re-used for multiple pots of tea, or if you prefer a stronger flavour, try the ground. Only a small amount of Chaga is required to make tea (1/8th of a cup will make 2 liters of brew!). We also use this fantastic fungi in our favourite baking recipes, especially brownies. For an added “kick” check out our Wild Chaga Chai, as well as our gourmet Chaga Chocolate Mix.